Monday, October 28, 2013

Police: Crash at Beijing's Forbidden City kills 5

Cleaners walk past an area shielded by green nets in front of Tiananmen Gate following a car fire in Beijing, China, Monday, Oct. 28, 2013. A sport-utility vehicle veered into a crowd in front of Beijing’s Forbidden City and then crashed and caught fire Monday, killing three people and injuring several, police said. (AP Photo/Alexander F. Yuan)







Cleaners walk past an area shielded by green nets in front of Tiananmen Gate following a car fire in Beijing, China, Monday, Oct. 28, 2013. A sport-utility vehicle veered into a crowd in front of Beijing’s Forbidden City and then crashed and caught fire Monday, killing three people and injuring several, police said. (AP Photo/Alexander F. Yuan)







An area in front of Tiananmen Gate is shielded following a car fire in Beijing, China, Monday, Oct. 28, 2013. A sport-utility vehicle veered into a crowd in front of Beijing’s Forbidden City and then crashed and caught fire Monday, killing three people and injuring several, police said. (AP Photo/Alexander F. Yuan)







Plainclothes policemen place green net shields in front of Tiananmen Gate following a car fire in Beijing Monday, Oct. 28, 2013. A sport-utility vehicle veered into a crowd in front of Beijing’s Forbidden City and then crashed and caught fire Monday, killing three people and injuring several, police said. The portrait is of the late communist leader Mao Zedong. (AP Photo/Andy Wong)







Paramilitary police officers, police officers, and cleaners work in front of Tiananmen Gate following a car fire in Beijing, China, Monday, Oct. 28, 2013. A sport-utility vehicle veered into a crowd in front of Beijing’s Forbidden City and then crashed and caught fire Monday, killing three people and injuring several, police said. (AP Photo/Alexander F. Yuan)







(AP) — A sport utility vehicle plowed through a crowd in front of Beijing's Forbidden City before crashing and catching fire Monday, killing the three occupants and two tourists and injuring 38 visitors and security officers, police said.

The dead included a female traveler from the Philippines, according to a statement on the Beijing police's microblog and a Philippine official. Police said three other Filipinos and a Japanese man were among the injured, but gave no details about their condition.

No information was released about a possible cause of the incident, which closed one of the most politically sensitive and heavily guarded public spaces in the country. Authorities quickly erected screens to hide the aftermath and cleaned up the scene, while images of the crash were taken down from the Internet.

The police notice said they were investigating and taking "effective measures to ensure the capital's safety and stability."

The injured were among the crowds in front of Tiananmen Gate, where a large portrait of Mao Zedong hangs near the southern entrance to the former imperial palace.

The vehicle burst into flames after crashing into a guardrail for one of the ancient stone bridges leading to the gate, police said.

The statement said the driver veered inside of a barrier separating a crowded sidewalk from busy Chang'an Avenue and then drove along the walkway to Tiananmen Gate, which stands across the avenue from the sprawling Tiananmen Square.

Chang'an Avenue was closed as police and rescue services converged on the area, but the police statement said traffic was restored just over an hour later.

Any incident in the area is considered sensitive because the square was the focus of a 1989 pro-democracy movement that was violently suppressed by the military. The square is still heavily policed to guard against political protests, which occasionally happen on sensitive dates.

The incident had every appearance of being deliberate, since the driver apparently jumped a curb and traveled about 400 meters (yards) to the spot where the car was said to have caught fire while avoiding trees, street lights and at least one security checkpoint.

Police did not immediately release any information about who was inside the car.

Photos of the scene that briefly circulated on the Internet showed a vehicle emitting thick smoke at the gate. Injured people, including a young girl, lay on the ground, many of them bleeding heavily.

Philippine Department of Foreign Affairs spokesman Raul Hernandez said their information indicated that the dead Filipino woman and the three injured Filipinos — two women and a man — were tourists. "Our embassy is working to gather more details about this incident and to extend the necessary and appropriate assistance to the victims," he said in a statement.

Police said the other tourist killed was a man from the southern province of Guangdong. They didn't say how the three inside the vehicle died.

Attendants and nearby concession stand vendors who were asked about the incident all said they were not clear on what happened. Such employees are generally understood to be part-time police informants.

Just west of the square lies the Great Hall of the People, the seat of China's parliament, while many of China's top leaders live and work just a few hundred meters (yards) away in the tightly guarded Zhongnanhai compound.

___

Associated Press writer Jim Gomez in Manila, Philippines, contributed to this report.

Associated PressSource: http://hosted2.ap.org/APDEFAULT/cae69a7523db45408eeb2b3a98c0c9c5/Article_2013-10-28-China-Tiananmen-Car%20Fire/id-84a61d45c3cb426ab163d87ae053d3b6
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Verizon Galaxy S4 Android 4.3 update landing today with Gear support, Band IV LTE

Galaxy S4

As we speculated earlier today, Verizon's Samsung Galaxy S4 will indeed be the first U.S. model to be updated to Android 4.3 Jelly Bean, which brings with it Samsung's "premium suite" software. Samsung has updated its support page indicating that the new software version I545VRUEMJ7 should begin rolling out today.

Alongside the new version of Android, today's update includes support for the Galaxy Gear smartwatch and Samsung's KNOX enterprise security layer to Galaxy S4 owners on Verizon. There's also a new version of the Group Play media sharing app and support for Band IV LTE, allowing VZW GS4 owners to take advantage of their carrier's recent 4G LTE deployment on those frequencies.

If you're updating your Verizon Galaxy S4 today, hit the comment and let us know how you're getting on.

Source: Samsung; via: Droid-Life


    






Source: http://feedproxy.google.com/~r/androidcentral/~3/6xI_k58tnco/story01.htm
Category: Bosses Day 2013   breaking bad   Mayweather vs Canelo   friday the 13th   Snowden  

Rihanna Gets Naked, Channels Medusa in Damien Hirst-Directed Cover of British GQ's Anniversary Issue


Ssssultry? Rihanna ditched her clothes for snake-wear (the live, slithering kind) on the cover of British GQ's 25th anniversary issue. The singer, always one to constantly push every boundary imaginable, worked on the shoot with superstar artist Damien Hirst for the publication's special edition.


PHOTOS: Rihanna's sexiest nude moments


The R&B hitmaker stripped down for the shoot wearing nothing but a diamond-encrusted thong, a crown of snakes on her head and a python draped around her. If she was afraid during the bold shoot, Rihanna's emotion was well-hidden beneath a pair of cat-eye contacts. The overall look harkens back to Greek mythology, where Medusa, a hideous monster with living serpents in place of hair, would turn onlookers into stone if they stared at her directly.


PHOTOS: Rihanna's hair through the years


However, it seems the "Stay" singer had a soft spot for her scary co-stars in the Hirst-directed shoot. She took to her Twitter and Instagram accounts and shared, "Love playing with dominant animals! These 2 were double the trouble but they're superstars!!!"


PHOTOS: Celebrities' biggest, most outrageous demands


Rihanna's Diamonds World Tour ends Nov. 15 in New Orleans.


Source: http://www.usmagazine.com/celebrity-news/news/rihanna-gets-naked-channels-medusa-in-damien-hirst-british-gqs-anniversary-20132810
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Botched Investigation Fuels Kennedy Conspiracy Theories



It's been 50 years since President John F. Kennedy was assassinated in Dallas, Texas, on Nov. 22, 1963 and polls show that a majority of Americans still believe Kennedy was the victim of a conspiracy, and not a lone assassin. Though an official investigation concluded that Kennedy was killed by Lee Harvey Oswald acting alone, conspiracy theories about the assassination spawned almost immediately, and keep coming to this day; Republican consultant Roger Stone has a new book — The Man Who Killed Kennedy: The Case Against LBJ — arguing Lyndon Johnson was behind the crime.


Veteran investigative reporter Philip Shenon looks for the root of five decades of speculation in A Cruel and Shocking Act. The new book recounts the work of the Warren Commission appointed by President Johnson to investigate the assassination.


Shenon tells Fresh Air's Dave Davies that throughout the investigation, Chief Justice Warren — who was close with the Kennedy family — "makes decisions that seem to be designed to protect President Kennedy's legacy, to protect the privacy of the Kennedy family, even if that means that not all the facts are gathered about the assassination."


Shenon pored over the files of the commission, spoke to many of its surviving staff attorneys and did original research and interviews about some aspects of the case. While he's not convinced of a conspiracy to murder the president, he concludes that senior officials of the U.S. government, especially at the CIA, destroyed evidence and lied about the assassination and the events that led up to it.



Interview Highlights


On the initial decision to not have a federal investigation of the assassination


Initially the decision by President Johnson ... was to leave this to the city and the country and state officials in Texas to deal with. He didn't want as he put it, "carpetbaggers" going into his home state of Texas to run this investigation, but very clearly in the days that followed there were so many wild theories offered about who was really responsible for the assassination that Johnson decided that he had to have some kind of federal investigation. Among those rumors were rumors that Johnson himself was somehow linked to the assassination and very quickly, President Johnson settles on Chief Justice Earl Warren, who he sees as this ultimate symbol of integrity to run the investigation.


Very early on, I mean, within 48 hours of the assassination, FBI Director Jay Edgar Hoover determines, in his own mind, that Oswald acted alone, there was no conspiracy, there's not much to investigate here. And the FBI, within two weeks produces this 400-page report which is supposedly a thorough review of all that is known about the assassination and about Oswald. The commission looks over the report and sees how inadequate it is, and how, in many ways, incompetent the FBI investigation is and then moves on with a much more thorough investigation of its own.





Philip Shenon, author of The Commission: The Uncensored History of the 9/11 Investigation, was a New York Times investigative reporter for more than 25 years.



Denis Largeron/Courtesy of Henry Holt and Co.

On how Warren wouldn't allow anyone to see the autopsy photos


Warren actually looks [the autopsy photos of the president] over, and after he looks them over and sees how horrifying they are, he makes the decision that nobody else will be allowed to see them. That includes the other commissioners and all of the members of the commission staff and this creates a huge division on the commission. The young staffers, and again, [Sen.] Arlen Specter in particular, protests repeatedly saying that they have to have the autopsy photos because they are the essential medical evidence that will allow them to determine how the president died and who might've killed him. And to the very last stages of the investigation the staff fights for those photos and ultimately they are refused. And those photos would remain under seal in the custody of Robert Kennedy for years thereafter.


On president's botched autopsy


The night after the assassination the Navy pathologist who oversaw President Kennedy's autopsy took the original autopsy report and all of his notes from the autopsy room and pushed them into his fireplace in his home in Bethesda, Md. He did this, he claimed, because they were stained with the president's blood and he didn't want them ever to be seen, but when it was discovered on the commission staff what the pathologist had done, there was huge alarm because they thought this was going to inspire conspiracy theories for years to come. The autopsy in many ways was rushed and it was bungled. We are still dealing with the aftermath of that because so many of the mistakes made in the autopsy room that night have led to so many of the conspiracy theories about what happened to the president's body.



... The two pathologists from the Navy who were assigned to oversee the autopsy had no real experience, they weren't forensic pathologists, they had no experience with medical legal autopsies in which a crime was involved.


On what the FBI knew about Oswald's threat to the president


It turned out that Lee Harvey Oswald had been under surveillance by the FBI for months before the assassination and the question becomes: Didn't the FBI have information to suggest what a threat Lee Harvey Oswald might be? And didn't it have an obligation to warn the Secret Service in advance of President Kenny's arrival in Dallas? ... The decision seems to have been made by Hoover very early on to portray Oswald, whatever the evidence, as a lone wolf whose plot to kill the president could never had been detected by the FBI in advance — there was no conspiracy that the FBI could've stopped and saved the president. ... The extent of the knowledge that the FBI had of Oswald before the assassination seems to be something that the FBI wanted to hide from the Warren commission.




On Saturday night [Kennedy's] autopsy report is pushed into the fireplace by the Navy pathologist. Several hours after that, FBI agents in Dallas shred a handwritten note that Oswald had left for them a few weeks before and flush it down the toilet. Then several hours after that, Marina Oswald, Oswald's widow, puts a match to photographs that show her husband holding the assassination rifle.





On the destruction of evidence


The destruction of evidence begins within hours of the president's death. President Kennedy is assassinated on a Friday. On Saturday night his autopsy report is pushed into the fireplace by the Navy pathologist. Several hours after that, FBI agents in Dallas shred a handwritten note that Oswald had left for them a few weeks before and flush it down the toilet. Then several hours after that, Marina Oswald, Oswald's widow, puts a match to photographs that show her husband holding the assassination rifle. And that's just the first weekend of evidence destruction, it goes on, and on, and on in the weeks that follow.


On Oswald's trip to Mexico City weeks before the assassination


It's remarkable to discover that the CIA may have had Oswald under pretty aggressive surveillance in Mexico City. There were reports years later that there were photographs of Oswald in Mexico City that the CIA had taken. There were tape recordings of his telephone calls in Mexico City. All of that evidence would later disappear. The tapes, the CIA would say, were erased, the photographs, they would claim never existed, even though there's a fair amount of evidence to suggest that they did.


Both the FBI and the CIA seemed determined not to get to the bottom of what Oswald did [in Mexico]. Oswald is there for nearly six days. He apparently has encounters with Cuban spies and Cuban diplomats and Soviet spies and Mexicans who are sympathetic to Castro's revolution who had real reason to hope that President Kennedy's administration would be ended. And the FBI and the CIA seemed determined not to find those people that Oswald was dealing with and the question becomes: Was Oswald, in this time period, just several weeks before the assassination, told by anybody, or encouraged by anybody to do what he would do in Dallas?



... There seems to have been a lot more evidence in Mexico City about these contacts that Oswald may have had with people who might have wished to see President Kennedy dead. And these are people that the FBI presumably could've found 49 years ago but chose not to — and why they chose not to is puzzling, but I suspect that both the FBI and the CIA were determined to hide just how much they had known about Oswald in the weeks before the assassination. I think there's reason to believe [this was] a situation where dots weren't connected, that if anybody had really analyzed what was in the files of the FBI and CIA before the assassination — especially this Mexico City business — they would've seen what a threat Oswald was.


On how Jack Ruby's killing of Oswald just two days after the Kennedy assassination left many questions unanswered


Ruby's actions have inspired many, many of the conspiracy theories that we now deal with. The fact that the president's assassin was himself assassinated two days after President Kennedy's murder is what puts us in the position we are in now, which is so many unanswered questions because we never had a trial of Oswald that might've resolved them.



Source: http://www.npr.org/2013/10/28/240822565/botched-investigation-fuels-kennedy-conspiracy-theories?ft=1&f=1032
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Public wants labels for food nanotech -- and they're willing to pay for it

Public wants labels for food nanotech -- and they're willing to pay for it


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Contact: Matt Shipman
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North Carolina State University





New research from North Carolina State University and the University of Minnesota finds that people in the United States want labels on food products that use nanotechnology whether the nanotechnology is in the food or is used in food packaging. The research also shows that many people are willing to pay more for the labeling.


"We wanted to know whether people want nanotechnology in food to be labeled, and the vast majority of the participants in our study do," says Dr. Jennifer Kuzma, senior author of a paper on the research and Goodnight-Glaxo Wellcome Distinguished Professor of Public Administration at NC State. "Our study is the first research in the U.S. to take an in-depth, focus group approach to understanding the public perception of nanotechnology in foods."


The researchers convened six focus groups three in Minnesota and three in North Carolina and gave study participants some basic information about nanotechnology and its use in food products. Participants were then asked a series of questions addressing whether food nanotechnology should be labeled. Participants were also sent a follow-up survey within a week of their focus group meeting.


Study participants were particularly supportive of labeling for products in which nanotechnology had been added to the food itself, though they were also in favor of labeling products in which nanotechnology had only been incorporated into the food packaging.


However, the call for labeling does not indicate that people are necessarily opposed to the use of nanotechnology in food products. For example, many study participants indicated support for the use of nanotechnology to make food more nutritious or to give it a longer shelf life but they still wanted those products to be labeled.


"People do have nuanced perspectives on this," Kuzma says. "They want labeling, but they also want access to reliable, research-based information about the risks associated with labeled products such as a Food and Drug Administration website offering additional information about labeled products."


The researchers also found that about 60 percent of the study participants who responded to the follow-up survey were willing to pay an additional 5 to 25 percent of the product price for either nanotechnology-free products or for nanotechnology labeling.


The paper, "Hungry for Information: Public Attitudes Toward Food Nanotechnology and Labeling," was published online Oct. 7 in Review of Policy Research. Lead author of the study is Jonathan Brown, a former graduate student at the University of Minnesota. The work was supported by National Science Foundation grant SES-0709056.



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Public wants labels for food nanotech -- and they're willing to pay for it


[ Back to EurekAlert! ]

PUBLIC RELEASE DATE:

28-Oct-2013



[


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]


Share Share

Contact: Matt Shipman
matt_shipman@ncsu.edu
919-515-6386
North Carolina State University





New research from North Carolina State University and the University of Minnesota finds that people in the United States want labels on food products that use nanotechnology whether the nanotechnology is in the food or is used in food packaging. The research also shows that many people are willing to pay more for the labeling.


"We wanted to know whether people want nanotechnology in food to be labeled, and the vast majority of the participants in our study do," says Dr. Jennifer Kuzma, senior author of a paper on the research and Goodnight-Glaxo Wellcome Distinguished Professor of Public Administration at NC State. "Our study is the first research in the U.S. to take an in-depth, focus group approach to understanding the public perception of nanotechnology in foods."


The researchers convened six focus groups three in Minnesota and three in North Carolina and gave study participants some basic information about nanotechnology and its use in food products. Participants were then asked a series of questions addressing whether food nanotechnology should be labeled. Participants were also sent a follow-up survey within a week of their focus group meeting.


Study participants were particularly supportive of labeling for products in which nanotechnology had been added to the food itself, though they were also in favor of labeling products in which nanotechnology had only been incorporated into the food packaging.


However, the call for labeling does not indicate that people are necessarily opposed to the use of nanotechnology in food products. For example, many study participants indicated support for the use of nanotechnology to make food more nutritious or to give it a longer shelf life but they still wanted those products to be labeled.


"People do have nuanced perspectives on this," Kuzma says. "They want labeling, but they also want access to reliable, research-based information about the risks associated with labeled products such as a Food and Drug Administration website offering additional information about labeled products."


The researchers also found that about 60 percent of the study participants who responded to the follow-up survey were willing to pay an additional 5 to 25 percent of the product price for either nanotechnology-free products or for nanotechnology labeling.


The paper, "Hungry for Information: Public Attitudes Toward Food Nanotechnology and Labeling," was published online Oct. 7 in Review of Policy Research. Lead author of the study is Jonathan Brown, a former graduate student at the University of Minnesota. The work was supported by National Science Foundation grant SES-0709056.



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Source: http://www.eurekalert.org/pub_releases/2013-10/ncsu-pwl102813.php
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Antigua and Barbuda: The new Pirate Bay?



The government of Antigua and Barbuda, twin islands in the Caribbean, is preparing to set up a system by which up to $21 million in revenue can be generated annually from U.S. copyrights, without any compensation whatsoever going to the original copyright holders -- and it's doing it with the sanction of the World Trade Organization.


That's the takeaway from Mark Gibbs' Network World article, which points out the even more painful fact that the United States may well have shot itself in the foot over this.


Copywronged
The short version: Back in 1994, Antigua and Barbuda began offering online gambling to the world and reaped a fairly sizable profit from it (some $2.4 billion in annual revenue through 2001). Then the United States declared cross-border online gambling illegal, which cut Antigua's gambling revenues by more than half by 2007.


Antigua didn't take this lying down, though. In 2003 it appealed to the WTO, and in 2004 the WTO found in Antigua and Barbuda's favor, giving the United States. one year to amend its laws. To the surprise of almost no one, the United States did no such thing. Some back-and-forth disputes ensued, but the United States. refused to budge.


Earlier this year, the WTO gave the nod to a punitive measure that would allow the island nation to recoup some of its losses by monetizing U.S. intellectual properties -- up to some $21 million a year. And the whole deal would be protected under international law.


Now, according to Gibbs' piece, Antigua and Barbuda are preparing to set up "a statutory body to own, manage and operate the ultimate platform to be created for the monetisation or other exploitation of the suspension of American intellectual property rights."


What this platform could be is still murky, but in theory it could be a government agency that sells licenses to allow individuals to resell intellectual properties. In theory, those properties could be anything: movies, books, music, software, with no limits on bundling and no price floors.


Through the TRIPS loophole
How is all this legal? A provision of the WTO's Trade-Related Aspects of Intellectual Property Rights agreement, or TRIPS for short, added intellectual property protection to the international trading system. On the surface it sounds like a good idea, but it also means that intellectual properties can be used in punitive measures against WTO member nations.


Tim Worstall of Forbes wrote about this and noted with no small irony that "it was very much the US that kept insisting that [intellectual properties] should be included in these world trade rules. Now they are included: but it's the US finding the rules attacking US copyright, not protecting it."


Some aspects of the WTO judgment as they might pertain to software are unclear. For instance, a program that needs activation from a central server -- such as Microsoft Office or Adobe Photoshop -- would be difficult to monetize in this way unless its copy protection was disabled. It's not clear if Antigua and Barbuda would be allowed to sell cracked versions of software under its scheme, but it's also not hard to see circumstances where exactly that sort of thing could happen anyway.


If the plan does go through, the most basic defense mounted by the United States may be to simply prohibit its citizens from purchasing anything from the Antiguan "pirate bay" project. What's more likely is the United States will negotiate to directly compensate Antigua and Barbuda in some form, rather than allowing that country to help itself to a veritable treasure trove of material protected under U.S. copyright.


This story, "Antigua and Barbuda: The new Pirate Bay?," was originally published at InfoWorld.com. Get the first word on what the important tech news really means with the InfoWorld Tech Watch blog. For the latest developments in business technology news, follow InfoWorld.com on Twitter.


Source: http://www.infoworld.com/t/intellectual-property/antigua-and-barbuda-the-new-pirate-bay-229642?source=rss_infoworld_blogs
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Buffett Family Puts Money Where Their Mouth Is: Food Security





Warren Buffett (left), Howard G. Buffett (center) and grandson Howard W. Buffett collaborated on a book about the challenges of feeding more than 2 billion more mouths by 2050.



Scott Eells/Bloomberg/Bloomberg via Getty Images


Warren Buffett (left), Howard G. Buffett (center) and grandson Howard W. Buffett collaborated on a book about the challenges of feeding more than 2 billion more mouths by 2050.


Scott Eells/Bloomberg/Bloomberg via Getty Images




Oh, what a job. You've got $3 billion to address society's most intractable problems. So what do you do?


If you're philanthropist Howard G. Buffett, son of famed investor Warren Buffett, you set a deadline: 40 years.


And you move at "fast-forward" speed (that's the way Warren describes his son's pace) to steer the most vulnerable people on Earth towards a future where food production is efficient, plentiful and affordable.


Warren Buffett, Howard G. Buffett, and grandson Howard W. Buffett sat down to talk with us earlier this week about their new book, 40 Chances: Finding Hope in a Hungry World. Howard G. Buffett wrote most of the book, but his son, Howard W. Buffett, contributed several chapters.


In the foreward, written by Warren Buffett, he describes his son Howard G. as the Indiana Jones of his field. And as we've reported, Howard G. — who is most at home when inside the cab of a big ol' tractor — has lots of ideas about how we can feed more than 2 billion more mouths by 2050.


Among his many conclusions: Africa needs better seeds; fighting the drug trade can influence food insecurity; and more fertilizer isn't always the solution to maximizing farmers' yields.


Following are excerpts from our conversation. They have been edited for brevity and clarity.


ALLISON AUBREY: Howard G., You are passionate about finding solutions and I'm wondering if you and your son have any differences in the solutions you see going forward ?


HOWARD G: I think we're pretty much on the same page. The whole concept behind Forty Chances is really a mindset: If everybody thought they had to put themselves out of business in 40 years, you had 40 chances to succeed in what your primary goals are, you would probably be more urgent and you would be forced to change quicker. You can't just stick with something that doesn't work. And we stuck with some things that don't work for a long time.


AUBREY: And what's an example of that?


HOWARD G.: Well, you still find a number of NGOs, non-governmental organizations, that continue to spend huge amounts of money on projects and we found out — and we did that, actually, for quite a while we spent plenty of money on it and we just learned that if you want to change big problems, you have to change them with scale.


And we also learned something that I really didn't want to engage in for quite a long time, which was advocacy in terms of policy change. We've learned that project by project, you can't change millions and millions of lives. And it's ineffective in terms of making a huge difference if you've got ... bad polices. [They] will defeat good ideas and good people. So there isn't any choice in our mind today that we have to engage in advocacy.


AUBREY: Can you give me an example of something you would advocate for in terms of policy change?


HOWARD G.: Yeah, we don't have the kind of farm labor we need to do two things: one is to pick all the food and collect all the food that we grow, there's a huge amount of waste. Second of all, that waste is a great opportunity for food banks. And then we have to have volunteer base incentives to support a volunteer base to move that food into the food bank system. There's millions and millions of pounds of food that could be used for that, and a lot of it is good food. It's nutritious food.


AUBREY: Warren, when you listen to these kinds of solutions, does this make sense to you?


WARREN: It does make sense. And one thing you always have to remember about philanthropy is that in business, the market system tells you fairly promptly whether you've got a good idea or not. If you've got a product and people don't like it, it doesn't move and you've got to do something else.


In philanthropy, you can keep doing things that don't work over and over again. ... So I love the fact that Howie, as well as my other two children, constantly test their ideas against whether they really are working and have a healthy suspicion of anything that's proposed.


It's somewhat different from business, because in philanthropy you're tackling the very tough problems that have resisted intellect and money in the past. In business you're looking for something easy to do, maybe just a new improved product that will sell a little bit better than the previous one. So in philanthropy, if you're doing important things, you have to expect mistakes.


DAN CHARLES: There are a number things that get a lot of criticism in U.S. farm policy: biofuel mandates; arrangements for food aid to the third world; and farm subsidies, which have migrated into the form of crop insurance — some people say gold-plated crop insurance. Are those big problems? Do you subscribe to those criticisms?


HOWARD G.: On biofuels, I would say that there's an effort that I would support that moves away from the actual subsidization of biofuels. Biofuels can stand on their own merits at this point. And I think they have places where they fit well and make sense, and places probably where they don't.


We've had a couple of crazy policies on food aid. One of them being that you have to have 50 percent shipped on U.S. vessels. That is so archaic. It should have been done away with a long time ago. It costs the taxpayers money and it costs people who need the food. And it's really simple to understand that. That is pure politics, not in the interest of the people who are hungry and not the taxpayers.


On farm subsidies, your term 'gold-plated crop insurance' is a great way to say it. Crop insurance is probably one of the best ways to protect the downside in a very difficult business, but last year — and I know this factually, not because I've benefited from it, but because I know neighbors who did — they benefited more from the revenue from crop insurance than if they had had a good average crop. That's a gold-plated policy and it's not the right policy. Crop insurance should be a policy that keeps people from going broke, to make sure they can farm next year, but not to make them rich.


AUBREY: Howard W., issues of sustainability and stewardship of the land seem to be increasingly important to your generation. [Howard W. is 30.] From your perspective, what types of policies are needed to support issues of sustainability and protecting natural resources?


HOWARD W.: One of the most important policies, from my perspective and my own personal experience, has been the conservation stewardship program that the USDA has in place (CSP, for short). [This program] rewards farmers who have taken on new conservation-based approaches for water quality, for the water table, for their soil or for their air quality.


What's promising for me is that the federal government is now recognizing an actual monetary value of those improvement practices.


[In the book,] we have a specific chapter on a farmer in Northwest Iowa named Clay Mitchell. Clay has done an unbelievable job of improving the productivity of his farmland by 20 to 30 percent over all of his neighbors, and he's done it in a way that continues to build the organic material in the soil and continues to improve the environment all around him. And he really is a superstar when it comes to farmers. We need more leaders in the farming sector who continue to look at the value of their soil over time and what they can do to improve it, because it also has the return of increasing their revenue.


AUBREY: I'm curious about micronutrients. I'm wondering what your thoughts are on how to get food into people that's more nutrient dense.


HOWARD G.: I think the science will develop. It is developing. The challenge we have is a lot of the discussion immediately goes to GMOs, and it gets very confused about what GMOs are and what they aren't and how you provide solutions. ... But it's going to have to be done in a way that the knowledge is clearly based on evidence and science and, you know, there's this huge fear factor when it comes to GMOs.


Aubrey: What do you think feeds the fear?


HOWARD G.: I think the biggest legitimate concern is what will we have in 20 or 30 years as a consequence of GMOs that we don't understand today? There isn't anything today scientifically that I've seen that indicates that that should be a great fear. But I think also, it's not 100 percent clear, and that's where we have to rely on government regulation and government agencies to do the best job they can. To make sure how things are implemented allow us to adjust to that and adjust to what we learn in the future. It's pretty complex, and you have some very polarized opinions on it and different agendas on it and that makes it tough, particularly in the area of politics.


AUBREY: And Howard W., how do you see this issue of GMOs playing out?


HOWARD W.: I'm not going to make a prediction on it. I don't feel it's my place. I use GMO crops on my farm in Nebraska and it's allowed us to remain productive and profitable in what we're doing. ... It's the issue where everybody wants to make a sound bite out of it and draw a quick conclusion and that's what does the damage. If we can really have an evidence-based discussion that is driven by science, then that is going to get us to the point where we can use this technology to save a lot of lives and improve a lot of people's lives, and that should be what people care about. What's very irritating is the people that typically are throwing stones, either don't give other solutions or they are certainly not the ones who are hungry. This has got to be about solutions and not simply about attacking things. Solutions are feeding more people, having less people hungry. Solutions can't be, "Let's just stick with the status quo." The solutions are: How do we use technology in an informed way that is safe and help people?


CHARLES: There's one chapter, I believe Howard W. wrote, about NGOs and fundraising and how NGOs get in each other's way. Are NGOs really destructively getting in each other's way, and is there a better alternative?


Howard W. Buffett visited Thailand in early 2006 and investigated the work of NGOs that had responded to the Indian Ocean tsunami. He saw a "dramatic disconnect" between what local people wanted, and what NGOs from outside the region had imposed. One consequence, he concluded, was tremendous waste of aid resources.


HOWARD W.: First and foremost, a lot has to change from the donor community. Those organizations and foundations, even the government, have to do a much better job of prioritizing the leadership that local communities can take in finding the best solution for themselves and creating sustainable, eventually income-generating [activities] for their people. It can be tough sometimes to channel that energy, but we have to constantly be questioning ourselves and always trying to do a better job, no matter what it is we're doing.


HOWARD G.: I've got to add — I was in Chennai, India, after the tsunami and traveled to two other coastal areas down south. They were rejecting aid for the most part, and I will tell you, they did a pretty amazing job, on their own, getting things organized. And it was interesting to see a country that controlled aid quite tightly and did an unbelievable job of responding.


AUBREY: I know there are lots of stories of social change, but how would you summarize the message of your book Forty Chances?


HOWARD G.: The message is: You've got about 40 years in your lifetime to achieve the best things, the biggest things you want to achieve and look at it like, in 40 years you're going to be out of business. So that means you've got to invest in the best people, you've got to understand that everything is local and everything is personal. But yet you've got to do it at scale, and it means you've got to take risks and you've got to be willing to fail.


HOWARD W.: From my own personal lens, I would say the biggest take away for me is that a single individual, when given the opportunity, can change the world. We have to keep that in mind and not lose hope in the face of so many challenges that we're looking at all over the globe. For me personally, I have seen that through what my grandfather has accomplished in his career, and I've seen that through what my dad has already been able to do now through the foundation. And if people keep that mindset as well, it will provide them the energy and the determination to endure through whatever challenge they are trying to overcome.


AUBREY: Warren, does this make you optimistic?


Warren: I am optimistic. I feel terrifically about what all my three of my children are doing in philanthropy. We've been fortunate to make a whole lot more money than anybody can spend intelligently on themselves, so the object is to spend it intelligently on the rest of the world.


Source: http://www.npr.org/blogs/thesalt/2013/10/28/240557784/buffett-family-puts-money-where-their-mouth-is-food-security?ft=1&f=1032
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